Altura

Altura

Origin: Mexico

Notes: Citrus, Nutty, Dark Chocolate
Freshly Roasted Single Origin Coffee

01 Grind
02 Size
$19.50 USD
$19.50 USD
Sale Sold out
03 FREQUENCY:

Why We Love Altura

Citrus
Nuts
Dark
Chocolate

Altura represents an amalgam of coffees from across Mexico’s growing regions, including Veracruz, Oaxaca, and Chiapas. These coffees are mild in profile and affordable, which makes them versatile as blend components as well as straightforward options for a clean, easy-drinking single-origin offering.

Region
Veracruz
Process
Washed
Elevation
900-1700

How To Brew

01 Prepare the Espresso Machine

Ensure that your espresso machine is clean and free from any old coffee residue. Clean the filter and head where the filter attaches to the machine.

02 Measure and Tamp the Coffee Grounds

Measure the right amount of coffee grounds for your espresso shot using a scale. Use a tamper to evenly compact the grounds.

03 Extract the Espresso Shot

ld take around 25-30 seconds for a single shot and 20-25 seconds for a double shot. The espresso should flow steadily in a thick, honey-like stream with a rich crema on top.

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